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Commercial Kitchen & Restaurant Design Blog

COVID-19 Foodservice Solutions

Browse Topics

  • C&T Design and Equipment News
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  • Commercial Hoods and Kitchen Ventilation Systems
  • Commercial Kitchen Design
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Indianapolis Monthly Names The 25 Best Restaurants

May
13

Operation: HOT (Honoring Our Troops)

Apr
22

C&T Design Houston Project Published in FE&S Magazine

Mar
06

COVID-19 Foodservice Solutions

Browse Topics

  • C&T Design and Equipment News
  • Bar Equipment
  • Catering Equipment
  • Commercial Cooking
  • Commercial Hoods and Kitchen Ventilation Systems
  • Commercial Kitchen Design
  • Commercial Kitchen Equipment
  • Commercial Refrigeration
  • Food Service and Restaurant Consulting
  • Food Service Equipment
  • Green Kitchen Solutions
  • Restaurant & Bar Design
  • Restaurant Equipment
  • Restaurant Commercial Kitchen Layout

Sous Vide Cooking Moving into Fast Casual Dining

Feb
11

Featured Project - Aristocrat Pub & Restaurant

Feb
11

Petite Chou reopening after May flood

Nov
20

Energy Consumption and Waste in Food Service

May
17

Rebates Offered For Purchase of Energy Star Rated Foodservice Equipment

Apr
11

OpenTable Announces Top 100 Restaurants in Nation

Dec
23

2011 Woman of Influence - Martha Hoover

Nov
23

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C&T Design and Equipment Company is a leader in food service consulting and commercial kitchen and restaurant design, providing equipment procurement and installation, engineering, and project management throughout the United States and across the globe.

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